Dough Divider Rounder sets
Dough Divider Rounder sets
These sets carry out dough processing in two stages and they differ from the complete set as they require manual labor in the process for the dough to rest and develop in the right way. After the dough gets divided into required portions, dough needs to rest for a certain time before shaping. These sets are comprised of 3 units: Dividing and weighing, rolling, and shaping the dough.
Description
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Dough Processing Set | ||
Unit | Dough Divider Rounder | |
Capacity | Pcs | 1000-2500 |
Grammage Interval | gr | 100-600 |
Electrical Connection | 380V /50-60Hz / 3P+N | |
Power | kw | 3 |
Dough Entry Height | cm | 150 |
Dough Exit Height | cm | 90 |
Speed Control | Optional | |
Grammage Control | Manuel | |
Grammage Sensitivity | +/- | 3% |
Number of Units | pcs | 2 |
Processing Time | min | 0.5 |
Processes | Cutting Rounding | |
Weight | Kg | 1000 |
Dimensions(Width) | cm | 100 |
Machine Depth | cm | 450 |
Machine Height | cm | 170 |
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