E-TK130 Dough Divider Machine
E-TK130 Dough Divider Machine
Dough divider machines have become essential equipments for profit making businesses. They are ideal for cutting different types of dough in the precise amount and weight while demonstrating this function with their special dividing method. While cutting the dough gently without harming its texture, these machines also make high scale production possible under busy working conditions. With their automatic system, they facilitate cutting the right amount of dough in an easy and sanitary way, which is the most critical stage of dough processing. They can work succesfully with a wide variety of flour products, such as different sizes of bread, and also local products such as bun, simit, puff pastry, flat bread, etc. These features make them very convenient for patisseries, bakeries, and production units. Depending on the needs of your business, these machine can be manufactured in different weights and production capacity.
Description
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Dough Dividing Machine | ||
Unit | E-TK 130 | |
Cutting Capacity | Pcs/hr | 1000-2000 |
Grammage İnterval | gr | 300-1000 |
Electrical Connection | 380V /50-60Hz / 3P+N | |
Power | kw | 1,5 |
Dough exit height | cm | 85-100 |
Dough Bunker Capacity | kg | 50-100 |
Dough Dividing System | Volumetric | Vacuum Cutting |
Grammage Adjustment | Manuel | |
Grammage Sensitivity | +/- | 3% |
Flour Dusting | capacity2kg | Included |
Oiling System | Pump | Closed circuit |
Oil Filtration | 2stage | Filter |
Speed Control | Bel-pulley | |
Weight | Kg | 500 |
Dimensions(Width) | cm | 70 |
Machine Depth | cm | 140 |
Machine Height | cm | 150 |
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